Palma areca senior project 2023-2024 – distinction

Manuela Borerro and Sara Escobar raised the standard of senior projects at Colegio Bolivar this year conducting innovative and original research on palma areca. The title of their project was “Measurement of Chrysalidocarpus lutescens H.Wendl. for the creation of allometric equations to estimate carbon content and CO2 equivalency”. This senior project began the during their […]

IXth International Agroforestry Symposium September 2023 – UniValle Melendez 7-9th September.

This September an international symposium is being held at University del Valle, sede Melendez from September. Students were asked if they would like to go and present work that they have been doing in the garden. All agreed that this would be a good idea. For the past four weeks since the start of the […]

Planting of YUCA

Our right hand man and amazing custodian, Hugo Guerrero, suggested that we could use the terrace to plant yuca, Casava mantioc. Hugo got “seedlings” and planted them just as we were finishing off for the school year.  Hugo has done a great job and we are leaving the yuca to grow in the school terrace […]

Greenhouse planting for the summer with the 5K Verde Race and Don Simón Coffee

Getting the greenhouse ready for planting for over the summer months has been hard work and has involved all students. Beds have had to cleared and weeded, and sowed with new vegetables. Unfortunately, our nice big beef tomatoes were attacked by maize worm –  an effect of growing maize with tomato – something we shall […]

Visit by CIRAD regional director – Dr Philippe Vaast and Dr Olivier Souniga

During the Bolivar Garden Saturday, we were pleased to host Drs Vaast and Souniga, experts in coffee and cacao to the school garden to informally assess the work that we are doing and to give advice on what should be our next steps. The location of the cacao plot were discussed, as was the spacing […]

Assessing and marking out of the Cacao Plot

Following the ratification of the project, students have been tasked with measuring the location suggested, and seeing where cacao seedlings will be planted. It was discussed with students how to best minimize soil erosion and nutrient run-off and so as with the coffee plantation, students are using basic methods using an A-Frame to determine the […]

Visit to see Cacao collection and learn more about Cacao with Agrosavia

Agrosavia in Palmira has a large collection of different clonal types of Theobroma cacao, the scientific name for cacao. On the 29th March, all agriculture students together with myself and Mrs Katie Neal visited Agrosavia to learn about cacao, see their collection and visit their arboretum of tropical fruit trees. The day started with us […]

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